Resolutions for Winding-up

-2.63268053.545368WN1 1JUFY41DWThe Borough of Wigan2013-08-162013-08-23WA35BBWN11JUThe Borough of Warrington-3.04959853.797297FY4 1DWThe Borough of Blackpool-2.45738753.428635WA3 5BBFY41DWTSO (The Stationery Office), St Crispins, Duke Street, Norwich, NR3 1PD, 01603 622211, customer.services@tso.co.uk188916960607

WIGAN FAST FOODS LIMITED

(Company Number 07757760 )

Other Names of Company: Traditional Fish & Chips and Grilled Steakhouse

Registered office: 348/350 Lytham Road, Blackpool, Lancashire, FY4 1DW

Principal trading address: 48-50 Wallgate, Wigan, Lancashire, WN1 1JU

At a General Meeting of the above-named Company, duly convened, and held at The Rhinewood Country House Hotel, Glazebrook Lane, Glazebrook, Nr Warrington, WA3 5BB on 16 August 2013 at 2.15 pm the following resolutions were duly passed as a Special Resolution and as an Ordinary Resolution:

“That the Company be wound up voluntarily, and that Richard Ian Williamson, of Campbell, Crossley & Davis, 348/350 Lytham Road, Blackpool, Lancashire, FY4 1DW, (IP No. 1003) be appointed the Liquidator for the purpose of such winding-up.”

For further details contact: Richard Ian Williamson, Email: r.ianwilliamson@crossleyd.co.uk, Tel: 01253 349331.

David William Bowker, Chairman